Fried Halloumi Cheese Burger

Indulge in the savory delight of Fried Halloumi Cheese Burgers with crispy halloumi slices, fresh veggies, and tangy condiments. A vegetarian burger thats bursting with flavor

Ingredients:

• 4 slices of halloumi cheese
• 4 burger buns
• 1/4 cup of all-purpose flour
• 1/4 cup of cornmeal
• 1/2 teaspoon of paprika
• Salt and pepper to taste
• 2 tablespoons of vegetable oil
• 4 lettuce leaves
• 4 tomato slices
• 4 tablespoons of mayonnaise
• 4 tablespoons of ketchup
• 4 slices of red onion
• 4 pickle slices

Instructions:

In a shallow bowl, combine the flour, cornmeal, paprika, salt, and pepper

Heat the vegetable oil in a skillet over medium-high heat

Dip each halloumi cheese slice into the flour mixture, coating both sides

Fry the halloumi cheese slices in the hot oil until golden brown, about 2-3 minutes per side

Remove and drain on paper towels

Split the burger buns and toast them in the skillet until lightly browned

Assemble the burgers by spreading mayonnaise on the bottom half of each bun, followed by a lettuce leaf, a tomato slice, a fried halloumi cheese slice, a slice of red onion, and a pickle slice

Spread ketchup on the top half of each bun and place it on top of the assembled ingredients

Serve the Fried Halloumi Cheese Burgers immediately