Paleo Date Walnut Bread

This is a tasty and wholesome treat that adheres to the paleo diet: paleo date walnut bread. Being free of refined sugar, dairy, and gluten, its a great choice for people who follow a paleo diet. A delicious flavor and texture are produced by the marriage of crunchy walnuts and sweet dates.

Ingredients:

• 1 cup almond flour
• 1/4 cup coconut flour
• 1/2 cup chopped dates
• 1/2 cup chopped walnuts
• 1/4 cup coconut oil, melted
• 3 eggs
• 1/4 cup honey or maple syrup optional for sweetness
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/4 tsp salt

Instructions:

Grease a loaf pan and preheat the oven to 350 degrees Fahrenheit 175 degrees Celsius

Mix together almond flour, coconut flour, baking soda, cinnamon, and salt in a mixing bowl

Whisk the eggs, melted coconut oil, and honey or maple syrup, if desired, in a different bowl

Mix thoroughly after adding the wet ingredients to the dry ones

Add the chopped walnuts and dates to the batter and stir until they are evenly distributed

Using a spatula to smooth the top, pour the batter into the loaf pan that has been greased

Bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean, in a preheated oven

After letting the Paleo Date Walnut Bread cool in the pan for about ten minutes, move it to a wire rack to finish cooling

After cooling down, cut and savor