Transform your weekend mornings with these delicious cinnamon roll waffles. Theyre quick, easy, and perfect for a sweet breakfast treat.
Ingredients:
- 1 can 12
- 4 oz refrigerated cinnamon rolls with icing
- Cooking spray
Instructions:
Preheat your waffle iron and coat it with cooking spray
Separate the cinnamon rolls and set the icing aside
Place one cinnamon roll in each section of the waffle iron and close the lid
Cook for about 2-3 minutes or until the waffles are golden brown and cooked through
Remove the waffles from the iron and drizzle with the reserved icing
Serve warm and enjoy
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