These Keto oven-baked chicken legs are flavorful and juicy, making them a perfect low-carb meal option. The combination of herbs and spices creates a delicious seasoning that enhances the natural taste of the chicken.
Ingredients:
- 6 chicken legs
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
Instructions:
Turn on the oven and heat it up to 400F 200C
Salt, pepper, paprika, thyme, rosemary, olive oil should all be mixed together in a small bowl
Put the chicken legs on a baking sheet that has parchment paper on it
Make sure the chicken legs are covered all over with the olive oil mixture by brushing them on
Warm the oven up and put the chicken in it
Bake for 35 to 40 minutes, or until the chicken is done and the skin is golden
Enjoy while hot
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